Welcome to Restaurant Dalia Taverna, a gem nestled on Nof ha-Arbel St, Migdal, Israel, just a stone's throw from the stunning Sea of Galilee. This Mediterranean food haven is renowned for its fresh ingredients and exceptional service, creating an inviting atmosphere for all guests.
The menu boasts a variety of dishes that celebrate local flavors. Guests rave about the succulent Musht (St. Peter Fish), expertly prepared from the nearby waters. For meat lovers, the lamb skewers receive high praise for their flavor and tenderness. Salads accompany the meals, adding a refreshing touch.
Whether you dine indoors or enjoy the outdoor seating, you’ll find attentive service led by friendly staff like Omar, who ensures each visit is memorable. If you're in the area, visiting Dalia Taverna promises an unforgettable culinary experience amidst the beauty of the Sea of Galilee.